Plain Yogurt and Cream Cheese Fruit Dip
A quick and easy fruit dip! This dip recipe adds creaminess and a hint of almond without overwhelming the natural flavor and sweetness of your fresh fruit.
recipes
Chile Rellenos
Chile rellenos are a traditional Mexican recipe made with stuffed poblano peppers that are dipped in egg and deep fried. This version has a creamy cheese stuffing that perfectly balances the mild spiciness of the poblano chili pepper.
Marinade for Vegetable Kabobs
Use this simple marinade when preparing vegetable kabobs on the grill. It’s the perfect way to unify flavors when using a mix of different vegetables.
Iced Herbal Tea with Stevia
This recipe explains how to use stevia leaves in tea. Stevia is a popular sugar substitute that has no calories or carbohydrates.
Sweet and Sour Red Cabbage
Using red cabbage instead of green gives this recipe a nutritional boost. In addition to providing a rich source of vitamins C and K, calcium and fiber, red cabbage is high in an anthocyanin - an excellent source of antioxidants.
Apple and Mint Chutney
This easy apple chutney recipe can be used on sandwiches, as a dipping sauce and with roasted chicken or pork.
Easy 1-Pot Chili
This simple and delicious recipe is a quick dinner to make. Eat it as plain chili or pour it over cooked macaroni to make chili mac.
Baked Italian Eggplant
This delicious blend of oregano, tomato sauce and mozzarella cheese is a simple, quick and healthy way to enjoy eggplant.
Garlic and Chives Cheese Spread
A rich spread for bread or fresh vegetables. Make a complete meal with a hearty soup served with bread and herb-cheese spread.
Coriander and Thyme Potatoes
Crushed coriander seeds and thyme transform this basic potato recipe into a flavorful side dish. These potatoes pair well with just about any main course.
Canned Apple Pie Filling
This delicious homemade filling can be used to make pies, a quick cobbler, crisp or even as a filling for coffee cake.
Applesauce Canning Recipe
Applesauce is one of the easiest ways to preserve apples. Enjoy it as a side dish or use it as a healthy ingredient in a variety of recipes.
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